Off-Premise Catering
Contract
1. All arrangements are
made directly with the Marchiori office. A hold may be
placed on a requested date for one week.
2. A check in the amount
of $100.00 along with the signed and completed Catering
Contract is required to confirm a reservation. Please
include date of the event on the memo portion of the check
and mail it to the attention of Marchiori Catering.
3. An appointment should be scheduled with the Marchiori
Catering at least one week prior to the event. Final
arrangements for your event will be made at this meeting.
4. Marchiori Catering must be notified of any transfer or
cancellation in writing.
5. A refund of the reservation deposit less a $50.00
cancellation fee will be given with two months or more
written notice for cancellation of an event.
5. The final guarantee of expected attendance and the
balance due must be made one week prior to the event date.
6. Final payment is due by personal check or cash one week
prior to your catered event. Payment can be made by cash or
money order on delivery.
7. All catering equipment must be returned clean the day
after your event. Your deposit will be refunded after the
catering equipment has been inspected.
8. Pick-up and Delivery Times are subject to caterer’s
approval.
9. Buffets will be open for 2 hours, additional buffet
service can be added for a small fee.
Name:
Home Phone:
Address
Work Phone:
Delivery, Pick-up or Full-Service:
Service Price:
Menu Selected:
Menu Price:
Rental Date:
Total Price:
Location of Event:
Requested Serving Time:
Amount of Guests:
Deposit:
Menu Selections:
I understand and agree to abide by the policies,
procedures, prices and selections set forth
above.
Marchiori:________________________________________Date:__________________________________
Lessee:_____________________________________________Date:__________________________________